A delightful crumbly and fruity cake! We can make the Streusel coffee cake in so many ways. But by now, you know that I will always try a healthier spin on a traditional recipe. So, this one is gluten-free and has fresh pears to give it a distinct flavor and fruity taste to each bite. There…
Gluten Free Raisin Bread
A delicious bread, low on carbs and gluten-free. I tried making a few gluten-free bread recipes but ended up with either a mushy or a crumbly texture. Here is a recipe that hit the right note. I will keep coming back to this one when I feel like eating bread yet want to watch carbs…
Hazelnut Crackle Pastry
A pleasing dessert with the nuttiness of Hazelnuts and creaminess of Mascarpone cheese. This recipe, with Hazelnut and Mascarpone, is one of my go-to desserts for the holidays. It feels decadent but is also gluten-free with just a hint of sweetness. Mascarpone (pronounced mahs-car-POH-nay), an Italian double or triple cream cheese, is best known as an…
Baked Gluten-Free Pumpkin Donuts
Indulge your fall cravings with this healthy pumpkin donut! Pumpkin is a fall favorite. These pumpkin-flavored donuts bring out the color of the season, are soft and moist. They are baked rather than fried, and the dash of almond flour gives it that extra bit of protein to blunt the guilt of eating more than…
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