A sweet and fruity spiced gluten-free cake! I love fresh raspberries. The delicate sweetness and the subtle texture of this cute berry are exclusive. By adding cardamom, a complex spice, created a luscious sweet aroma that filled my entire house. Honey was my way to bring one more natural sweet flavor to this treat. I…
Gluten-free Streusel Coffee Cake with Pears
A delightful crumbly and fruity cake! We can make the Streusel coffee cake in so many ways. But by now, you know that I will always try a healthier spin on a traditional recipe. So, this one is gluten-free and has fresh pears to give it a distinct flavor and fruity taste to each bite. There…
Chocolate Cake With Beets
A rich scrumptious chocolate cake with a beet'ing heart! đ Beets are jewel-toned and ruby red. When cooked and blended, these root veggies give out a smooth, buttery feel while also providing valuable nutrients. The taste and texture of the cake also belies the fact that it is dairy-free! Ingredients: 4 medium beets, scrubbed2 tbsp…
Hazelnut Crackle Pastry
A pleasing dessert with the nuttiness of Hazelnuts and creaminess of Mascarpone cheese. This recipe, with Hazelnut and Mascarpone, is one of my go-to desserts for the holidays. It feels decadent but is also gluten-free with just a hint of sweetness. Mascarpone (pronounced mahs-car-POH-nay), an Italian double or triple cream cheese, is best known as an…
Pistachio Tea Cakes
Perfect Pistachio tea cakes that will delight your taste buds! Pistachio, the pretty green nut, is a member of the cashew family. It not only makes for a heart-friendly, protein-rich snack, but its green color, I find, is very symbolic of the holiday season. This versatile nut is the star of these tea cakes, which…